These Roasted Vegetable Enchiladas are packed with fresh veggies, corn, and black beans, then topped with a creamy chile verde sauce and melted Monterey Jack cheese. The perfect option for a healthy, flavor packed, meatless dinner!
Sweet Potato, Black Bean, and Corn Enchiladas are hearty vegetarian enchiladas with a homemade 10 minute enchilada sauce and plenty of cheese. This is a great make-ahead meal for those busy weeknights! @FlavortheMoment