How To Make Andrew Zurica's Bacon Cheeseburger — Recipe
Everyone makes their own version of a bacon Cheeseburger. But not everyone has honed their recipe to create perfection every time. Today's recipe comes from Andrew Zurica of Hard Times Sundaes in NYC. His bacon Cheeseburger features @schweidandsons USDA Prime @certangusbeef Burgers, diced onions, American cheese, and crispy bacon all atop Martin's @potatorolls.
There’s nothing like serving a juicy ribeye roast for an impressive meal. Typically you season and roast ribeye in the oven. However, if you enjoy the flavors that outdoor cooking over the grill gives meat, throw some hickory wood into your grill and smoke your ribeye instead. Make sure you choose a USDA prime cut …
For Hunter - Allen Brothers are maybe the best steaks in the world....you can go crazy with the Waygu beef, but I like just the plain USDA prime just as well. - 4 fillets (8 oz) $154.95 USDA Prime Filet Mignon : Complete-Trim raw