Recipe: Udon Soup with Bok Choy and Poached Egg — Weeknight Dinner Recipes from The Kitchn | The Kitchn

Udon Noodle Soup with Bok Choy and Poached Egg

Recipe: Udon Soup with Bok Choy and Poached Egg — Weeknight Dinner Recipes from The Kitchn | The Kitchn

I want to love Udon Noodle Soup. Usually though, if by some random turn of events (i.e. I’ve suddenly decided to forgo the sushi/sashimi option, which is rare), I order it at a Japanese restaurant, I’m always a little disappointed. Because udon noodle soups––in American Japanese restaurants anyway––can be a little bland. I love the thick, chewy noodles and the …

Udon Noodle Soup with Chicken & Mushrooms

I want to love Udon Noodle Soup. Usually though, if by some random turn of events (i.e. I’ve suddenly decided to forgo the sushi/sashimi option, which is rare), I order it at a Japanese restaurant, I’m always a little disappointed. Because udon noodle soups––in American Japanese restaurants anyway––can be a little bland. I love the thick, chewy noodles and the …

homemade ramen - super simple, prep a bunch at the beginning of the week and just add hot water at work

Travelling Noodles - Soup Up Your Packed Lunch

homemade ramen - super simple, prep a bunch at the beginning of the week and just add hot water at work

Easy Vegetarian Udon Noodle Soup

21 Asian Food Recipes You Can Make On A Weeknight

Easy Vegetarian Udon Noodle Soup

Chicken Udon Bowls are a Japenese chicken noodle soup! Made with juicy chicken, udon noodles, tender crisp vegetables all in a ginger broth with a bit of spice. An easy, yet delicious dinner!

Chicken Udon Bowls

Chicken Udon Bowls are a Japenese chicken noodle soup! Made with juicy chicken, udon noodles, tender crisp vegetables all in a ginger broth with a bit of spice. An easy, yet delicious dinner!

Fresh homemade udon noodles are surprisingly easy to make – you only need 4 ingredients! Eat the right away or freeze them for an easy weeknight option. ~ http://www.healthy-delicious.com

Homemade Udon

Fresh homemade udon noodles are surprisingly easy to make – you only need 4 ingredients! Eat the right away or freeze them for an easy weeknight option. ~ http://www.healthy-delicious.com

Miso udon noodle soup with shiitake mushrooms, a vegan Japanese-style recipe that is ready in just 15 minutes.

Miso udon noodle soup with shiitake mushrooms, a vegan Japanese-style recipe that is ready in just 15 minutes.

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