sweet and crispy chicken wings (had no rice vinegar but used sherry and it was nice, dont overcook sauce because it won't stick and even coated peanuts can be used… ps.. ordinary pancake syrup will do fine too)
If it has feathers, chances are we’ve grilled it. Chicken or Turkey cooked over the open fire or hot coals is the only way to serve it up. Some just get out the turkey fryer. Check out our deep frying, grilling and smokin’ tips.
Deadline 10.31.16...Enter our kitchen equipment giveaway, and you’ll automatically be eligible to win a Waring Pro Rotisserie Turkey Fryer/Steamer. <strong><span style="color: #b32025">You can enter up to three (3) times per e-mail address per day.</span></strong> Deadline 10.31.16.