Grilled Tri-Tip with Chimichurri Sauce - a fabulous tasting, very tender cut of beef that's perfect for grilling. I love that it's decently priced compared to other steaks. The fresh herb sauce is an amazing complement to the delicious beef.
The Best Way to Cook Different Cuts of Beef, in One Chart
With so many different cuts of beef—from the 7-bone chuck roast to the tri-tip roast—figuring out the best way to cook a piece of beef can be confusing. This chart from the Cattlemen’s Beef Board and National Cattlemen’s Beef Association can help.