Southern Tomato Gravy. This is a nice recipe. I sometimes use canned tomatoes or stewed tomatoes, depending on if we are having breakfast or dinner and I use an immersion blender to make it fairly smooth. There are lots of recipes out there, but this comes pretty close to the recipe I've been making for many years. It's great over biscuits, but my husband also loves it over rice.
Creamy Tofu and Pepper Curry ~ Vegan curry of capsicums/bell peppers cooked in a mildly spiced creamy tofu and tomato gravy Recipe: http://www.monsoonspice.com/2013/05/creamy-tofu-and-pepper-curry-recipe.html
Unveil the Magic of Spices...: Creamy Tofu and Pepper Curry Recipe | Vegan Tofu and Capsicum Curry
I couldn't post my tomato gravy recipe without my homemade biscuit recipe to go with it. I learned to make homemade bisquits from my mother who made them like it was nothing...and now I'm doing it too. My kids have always loved my biscuits and my husband always knows when they are coming to visit because I make biscuits!! I have to make them for him too from time to time because he gets a little jealous and will say I guess we need to have the kids over so you'll make biscuits!!