how to make tempura flakes at home - 1/2 cup of flour, 1/2 cup cornstarch, 1 cup of water seltzer (club soda or other bubbly water), 1 egg and a pinch of salt. * Don't over-stir, few lumps are expected. * Only use a very cold liquid * Prep everything and make your batter last. Keep it chilled while frying. Oil at temperature to 170 and 180 degrees.
How to make Tempura Flakes 天ぷら with normal flour (eggless recipe)
Manhattan Roll from Kobe Buddha House in South Portland ME. Inside: Shrimp tempura avocado cucumber. Outside: Spicy tuna eel sauce tempura flakes and tobiko. #sushi #food #foodporn #japanese #Japan #dinner #sashimi #yummy #foodie #lunch #yum
Sushi recept: Uramaki spicy zalm met Tempura flakes - Sushi-San
Fire Cracker Roll: spicy scallops, kani kama, masago, scallions and tempura flakes inside. It is topped with spicy tuna, tempura flakes and chili oil.
Buddah Roll: spicy tuna, tempura flake and cucumber inside. It was wrapped similar to a "Rainbow Roll" with yellow fin, shrimp and avocado. It is topped with buddah sauce - a delicious blend of mayo, chilli and sweet brown sauce