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The traditional Japanese dipping sauce for shrimp or vegetable tempura. This is the full-flavored version - unlike the thinner, watery, less robust sauce being served in some restaurants. Serve in small bowls at each setting. Optionally, provide grated fresh ginger and grated daikon to mix into sauce.

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from SAVEUR

Tentsuyu (Tempura Dipping Sauce)

For this tempura dipping sauce, dashi is laced with soy sauce and mirin, and punctuated with fresh-grated daikon and ginger. See the recipe »

from About.com Food

Tentsuyu: A Simple Recipe for Tempura Dipping Sauce

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from Connoisseurus Veg

Easy Tempura Vegetables

These tempura vegetables are coated in a light, three ingredient batter, shallow fried to crispy perfection, and served with soy sesame dipping sauce.

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from Lazy Cat Kitchen

Vegan tempura

Vegan tempura is a tasty gluten-free dish, ideal as a dinner party starter. It's crispy and light despite a completely eggless batter.

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from Primal Palate

Tempura Dipping Sauce