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Vegan tempura

Vegan tempura is a tasty gluten-free dish, ideal as a dinner party starter. It's crispy and light despite a completely eggless batter.

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Easy Tempura Vegetables

These tempura vegetables are coated in a light, three ingredient batter, shallow fried to crispy perfection, and served with soy sesame dipping sauce.

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Vegan Sushi Bowls with Yam Tempura

Homemade vegan sushi bowls with yam tempura give you all the great flavours of a sushi roll but with no rolling involved! So easy – just cook up some rice, slice some of your favorite sushi vegetables, dip the sweet potato slices in some batter and quickly fry. Pile everything into a bowl, serve with soy sauce and wasabi and you’ve got a delicious fakeaway dinner in 30 minutes!

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Coconut Tempura Sweet Potato Fries with Curry Aioli, frozen sweet potato fries, dipped in a light and crispy tempura batter and served with an amazing aioli sauce. #SpringIntoFlavor #ad -

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Cauliflower tempura

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Shrimp Tempura with Sesame Soy Dipping Sauce - a secret ingredient makes the batter super light and crispy!

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Homemade Chicken Tempura

Homemade Chicken Tempura Recipe: Any fried food is comfort food, but there's something special about super-crispy chicken tempura. These are my tricks to getting it right! |

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Japanese Mustard Sauce Recipe:

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