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from delicious. magazine

Dijon chicken with mushrooms

The inclusion of mustard in this simple chicken recipe gives depth to the creamy sauce – great for midweek or an easy dinner party. Serve with rice and a green salad.

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from Great British Chefs

Grilled bream with mustard and tarragon sauce, asparagus and peas

The firm flesh of bream in Nathan Outlaw's recipe is complemented by the sweet flavour of cream-enriched tartare-style sauce flecked with potatoes, asparagus, lettuce and peas. You can buy two large, whole fish if you want to fillet them yourself, or ask your fishmonger to do this for you.

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from Mail Online

Eat great, lose weight! Creamy chicken and tarragon pots with rosemary potato wedges

Chicken and tarragon pots with rosemary potato wedges- use Frylight and beware of how much cheese we use!

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from BBC Good Food

Creamy chicken with asparagus & tarragon

Creamy chicken with asparagus & tarragon. A light and low-calorie chicken casserole with silky herb sauce, greens and baby new potatoes.

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from Lavender and Lovage

Low Fat Très Rapide French Tarragon Chicken

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from BBC Good Food

One-pot chicken & bacon stew

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from The Happy Foodie

Chicken and Tarragon Casserole

Chicken and Tarragon Casserole from Amelia Freer's book Cook. Nourish. Glow. The vegetables and chicken for this cosy casserole are slow cooked leaving them deliciously tender and full of flavour. A great winter warmer!

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