Looking for a new twist on taco night - or a delicious appetizer to share? Try these Taco Pizza Rolls from @The Girl Who Ate Everything! Roll up Old El Paso™ seasoned taco meat and cheese, and bake! Voila! They're ready in 25 minutes and sure to please your hungry crowd!
Taco Rollups: 2 pkg cream cheese (1/3 less fat), 1/2 cup finely shredded Mexican 4 or Monterey Jack cheese, 1/4 cup chopped green onion, 1/2 pkg Hidden Valley Fiesta Ranch Seasoning (in the salad dressing aisle). Mix all together and spread evenly onto a medium sized tortilla or wrap. Then roll it up tightly and slowly, so it doesn't tear. Chill the roll-ups for 10-20 minutes uncovered. Slice the chilled roll-ups into one inch slices. | Mad Momma
Chicken Taco Roll-ups from @sixsistersstuff | I am always looking for new lunch ideas because I get so sick of salads and sandwiches, but have no time to cook something delicious. This is a yummy, easy recipes that takes just minutes to whip up. And it’s pretty healthy too so I don’t feel gross after eating it, and it keeps me full on busy days!