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from delicious. magazine

Giant Jaffa cake

Teatime just got better with our giant version of a Jaffa cake. The soft sponge base, zingy orange jelly and generous layer of chocolate – It's everything you've ever wanted.

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from Nigella.com

Chilli Jam

Chilli Jam: Although I call this chilli jam, I don't mean by this that it's the sort of thing you'd spread on your toast at breakfast (though smeared inside a bacon sandwich, it could be a real help one hungover morning) but rather a chilli jelly - chelly? - that glows a fiery, flecked red and is fabulous with cold meats or a cheese plate. And just a small pot of it makes a gorgeous present.

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Eating a vegan diet doesn’t mean you have to miss out on your favourite seasonal sweet and savoury dishes, so we’ve rounded up our pick of the most scrumptious vegan festive fare to show you the light. From gingerbread men, mince pies and chocolate yule logs to shepherds pie and Brussels sprouts, you’re sure to find the perfect treat to indulge in!

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from theflexitarian.co.uk

Sweet Potato, Spinach & Butter Bean Stew [vegan] [gluten free]

A hearty and warming one-pot stew that can feed a crowd but quantities can easily be halved. Smoked paprika adds just the right amount of spice. Enjoy on its own or with some wholegrain rice, couscous, quinoa, barley etc….

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from Lauren Caris Cooks

Vegan Chocolate Ganache Torte

Vegan Chocolate Ganache Torte. A decadent, rich dessert that looks nearly too…

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from Mail Online

It's not fur! Meet the cats no one wants - just because they are black. Can YOU give any of them a home?

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It's June, which means it's time to bring the summer cocktail recipes out! This frozen cocktail recipe is sweet, fruity and packed with vodka. It's perfect!

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Sweet white freesia make for a beautiful bouquet! Freesia are fragrant and provide wonderful color. Shop freesia in a variety of eye-catching colors at GrowersBox.com!

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