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Sweet Corn Spoonbread

Sweet Corn Spoonbread1 (8.5-ounce) package JIFFY Corn Muffin Mix1 (14.75-ounce) can cream style corn1 (15-ounce) can whole kernel corn, drained1/2 cup (1 stick) butter, melted1 cup sour cream3 eggs1/2 teaspoon salt - 375 for 35 min

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Chicken & Sweetcorn Soup

Looks bad but tastes really nice. As good as you get from the Chinese take away. Chicken & Sweetcorn Soup

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Chicken & Chorizo Bake Peppers, Sweet Potatoes & Spuds

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Corn Casserole - perfect for a Thanksgiving side dish

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Jamaican spiced corn soup

Jamaican spiced corn soup recipe By Lucy Williams...This Jamaican flavoured soup is hot and spicy, but the creamy coconut milk tempers the fiery heat of the Scotch bonnet chilli. This is great to have stored in the freezer.

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Spiced carrot & lentil soup

Spiced carrot & lentil soup - A delicious, spicy soup, packed full of iron and low fat to boot. It's ready in under half an hour

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Sweet Corn Spoonbread

This recipe, but add 2 ounces canned chopped green chili peppers, drained. Sweet Corn Spoonbread - Southern Bite _ A favorite at our house. It’s another one of those dump, stir, and pour recipes that we all love, but it tastes like so much more!

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