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Tomatoes stuffed with pesto rice

Tomatoes stuffed with pesto rice. Stuffed with spinach, pesto rice and melting mozzarella, these tomatoes make a speedy veggie supper

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Eggplant Wraps

EGGPLANT WRAP with SPINACH, SUN-DRIED TOMATO & CHEESE ~~~ this recipe is shared with us from the book, "food: vegetarian home cooking". [Mary McCartney] [epicurious]

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Yemista – Greek stuffed peppers (vegan)

This vibrant Greek dish of stuffed peppers (known as Gemista) is simply a summer on a plate. It's filling and light at the same time. It's vegan and gluten-free.

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Mozzarella & pesto stuffed 'hassleback' aubergine

Impressive looking stuffed aubergines packed with fragrant pesto, crispy, gooey mozzarella, & ripe tomato - a fantastic vegetarian centrepiece for any meal.

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Stuffed aubergine with lamb and pine nuts, by Yotam Ottolenghi and Sami Tamimi

Stuffed aubergine with lamb and pine nuts, by Yotam Ottolenghi and Sami Tamimi - Tried, tested and tasty.

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Imam bayildi (Turkish baked tomato and aubergine)

A twist on a traditional stuffed aubergine recipe, Andrew Mackenzie's Imam bayildi recipe makes a beautiful vegetable side or main, with layers of baked tomatoes and aubergines over a fragrant onion base.

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