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Tuna Stuffed Peppers. Tuna Stuffed Peppers Makes: 4 pieces Takes: 10 minutes Ingredients: -2 bell peppers (colour of your choice) -1 tin tuna chunks in brine/spring water (130g drained) -60g grated cheddar cheese -30g tomato puree (double concentrate) -1 spring onion/scallion (finely chopped) -10g capers -1 tomato (de-seeded and diced)

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Double-Stuffed Shrimp with Beurre Blanc, 30-Minute Meals | http://www.rachaelraymag.com/recipe/double-stuffed-shrimp-with-beurre-blanc/

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from delicious. magazine

Horseradish blinis with buttered beetroot and smoked mackerel

These horseradish blinis with beetroot and mackerel sound divine. Would be great as a canapé or a sharing starter!

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