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from POPSUGAR Fitness UK

Smoothies That Won't Leave You Hungry Before Lunch

from The Happy Foodie

Almond, Honey and Fig Cake

We love a dense, moist almond cake – and this gluten-free, dairy-free almond, honey and fig cake from Felicity Cloake's The A-Z of Eating is all nut, which makes it satisfyingly sweet and squidgy. It’s more of a dessert cake than a teatime slice, with a vaguely southern Mediterranean or Middle Eastern feel to it thanks to the olive oil and dried figs. Serve with thick Greek yoghurt or tangy crème fraiche.

from Simone's Kitchen

Coca cola chicken with cashewnuts

An intriguing Asian stir-fry consisting of chicken, cashews, chili, garlic, ginger, spring onions, soy & the key ingredient, coca cola.