Nathan Outlaw's recipe makes more orange oil than you need, but he suggests using it drizzled over salads or stirred into homemade mayonnaise for shellfish.
The bold Asian flavors really define this salad. Be careful not to overcook the squid. 1 minute in boiling water is enough. There is also an unusual wine pairing with Txomin Etxaniz Txakoli de Getaria 2009 see wine notes section.
A fresh seafood salad for your summer soiree!
Spicy Squid Salad or Larb Pla Meuk is a Thai style salad. I adapt from larb mou . This is a dish of spicy squid is served as a snack at par...
Chilli lime squid salad | Australian Healthy Food Guide
Chilli & lime squid salad: James Martin's sensational starter is sure to impress dinner party guests - marinate the squid overnight, then sear just before serving over avocado and rocket
grilled baby octopus salad with charred lemons, baby heirloom tomatoes, chili peppers, mixed greens, + lemon oregano dressing
Get this all-star, easy-to-follow Vietnamese Grilled Squid Salad recipe from Food Network
Italy's classic light, bright salad of gently cooked and marinated seafood, including shrimp, squid, scallops, and mussels, with lemon juice, olive oil, parsley, and subtle spices.
Vietnamese Squid Salad