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from Taste of Home

Spinach Souffle Side Dish

Spinach Souffle Side Dish Recipe -You just can't make an easier, more delicious side dish than this. It's great with beef, pork and lamb, and I especially like serving it for a festive meal like New Year's Eve.—Bette Duffy, Kenmore, Washington

from Living Sweet Moments

Easy Spinach Souffle

Spinach Souffle Recipe - This easy weeknight side dish is very easy to make and delicious. The perfect Spring recipe to bake in the oven and entertain with.

from That Skinny Chick Can Bake

Spinach Souffle

This spinach souffle | 6 eggs, beaten ¼ cup butter, cubed 24 ounces ricotta cheese 2 10 ounce packages frozen, chopped spinach, thawed and squeezed dry 2 tablespoons flour 1 teaspoon salt 1/2 c. parmesan

from House Beautiful

30 Hearty Fall Recipes That'll Warm You Right Up

This soufflé combines spinach and cheddar, and comes out deliciously perfect every time. Get the recipe for Ina Garten's Spinach and Cheddar Soufflé -


Creamed Spinach Ruth Chris Steakhouse recipe! I used 1/4 cup onions diced very very thin instead of shallots & user heavy cream instead of milk & 1/4 cup Parmesan only


Ina Garten's Spinach and Cheddar Soufflé


I love spinach souffle and normally just eat Stouffers. I'd been looking for an opportunity to make my own. I made this on Thanksgiving and it was easy and very tasty.

from Everyday Dishes

Spinach Gratin

Our spinach gratin recipe is how spinach was meant to be consumed—with lots of cheese! We perfected this recipe so it’s not ‘soupy’ like au gratin dishes you may have tasted in the past. In fact, we added just enough sauce to bind and flavor the spinach and used a nice, high-quality Monterey Jack or Gruyere cheese.