Today, I’m sharing my rustic homemade spicy Italian arrabbiata sauce recipe! Arrabiata sauce is essentially a tomato sauce made with garlic, olive oil, and most importantly, red pepper flakes. It’s traditionally used as a pasta sauce but I’ve also used it as sauce on homemade pizza, on meatballs and even in a red chile stew. ThoughRead more

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A hearty & #healthy Vegetarian Bolognese that comes together in a cinch. This pasta is meaty, saucy, kinda chunky and will be sure to please the whole family! - Ceara's Kitchen #VEGAN #GLUTENFREE

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I discovered this dish in Italy while working on my Italian book. When full of ham, chicken and mushrooms, it's called tetrazzini. Try my lighter vegetarian version.

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Pasta Carbonara - this is the BEST Pasta Carbonara! Easy enough for a weeknight meal yet delicious enough to serve to guests on the weekend!

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Super smoky bacon & tomato spaghetti. Serve your pasta with a budget-busting tomato and paprika sauce. It's a healthy choice to boot

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