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Chocolate Souffle

Chocolate Soufflé-- go check out the recipie....and make it in a LARGE dish.. instead of a ramakin.. we all know it will be gone!

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Simple Vanilla Soufflé

1 vanilla pod/bean 5 eggs (preferably free range) ⅓ cup caster sugar ¼ cup plain flour 1 cup and 1 tablespoon full fat milk a little powdered sugar to serve for the ramekins about 1 tbsp butter about ¼ cup caster sugar

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How to make a soufflé

Terrified by souffle? Fear not, Mary Berry is here to help - follow her easy souffle video for tips on getting the perfect rise every time.

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If soufflés had a spirit animal, it would be an indoor house cat. They’re warm and fluffy and perfect when they’re perfect, but when they decide on a whim to not be perfect, they’re clumsy, capricious

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Perfect Vanilla Soufflé

Making soufflé is easier than you think. Make this delicious French at home and please everyone.

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Vanilla Souffle: The Everyday Fancy Desert

Vanilla Souffle Recipe - Vanilla Dessert Souffle 2 tablespoons salted butter, melted 1/4 cup granulated sugar 1 1/3 cups whole milk, divided 1/3 cup plus 2 tablespoons granulated sugar 1/3 cup all-purpose flour 1 1/2 tablespoons butter 2 teaspoons vanilla extract 4 large eggs, separated Confectioners' sugar for dusting Fresh berries

Mango Soufflés with Coconut-Lime Crème Anglaise

The mission of Oui, Chef is to encourage parents to teach their kids how to cook by providing them family friendly recipes, helpful cooking advice, and a glimpse at my real-life experience of doing the same.

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Classic Cheese Souffle (Julia Child)

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