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Courgette recipes

A summer favourite, courgettes can be transformed into all kinds of fantastic dishes. We've got pizza, soufflé, courgetti and even a courgette cake recipe.

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Cauliflower sformato with crispy kale and caramelised pine nuts recipe

Think of a sformato as a little like a cross between a dense soufflé and a crustless quiche. The term literally means ‘unmoulded’ in Italian, which doesn’t sound half as romantic when you translate it. It can be made with all sorts of vegetables and makes a really impressive vegetarian main course.

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Twice-baked goat’s cheese soufflés with apple & walnut salad

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Crab and Gruyère soufflés

This crab and cheese soufflé recipe is a light, savoury way to start an indulgent meal for a special occasion.

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Cooked Cream with Limoncello (Pannacotta al Limoncello)

For a more grown up dessert we love this Pannacotta al Limoncello. This creamy, smooth dessert is easy to make and comes from the book Valvona & Crolla: A Year at an Italian Table.

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How to make a soufflé

Terrified by souffle? Fear not, Mary Berry is here to help - follow her easy souffle video for tips on getting the perfect rise every time.

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Lemon self-saucing pudding (Lemon surprise pudding)

Lemon self-saucing pudding (Lemon surprise pudding): This recipe is easy to whip up and can be ready in an hour. Make one simple mixture and as it cooks it separates into a light sponge on top and zesty lemon curd beneath.

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