Frittatas are easy to make and brilliant to transport and delicious hot or cold, making them a great vegetarian breakfast or lunch option – and this asparagus and tomato frittata slice from The Foodie Teen cookbook is absolute heaven. Try mixing up the veggies to create different flavour combinations.
Nothing says Christmas better than a chocolate log! And what makes this recipe even better is that it's a Slimming World version, meaning it'll taste good and be guilt-free too. Sounds right up our streets! Serve on Christmas Day and enjoy!Get the recipe: Slimming World's chocolate log