Cheesy Pasta Bake With Chicken And Bacon - a family favourite (and it makes great leftovers too!).

Cheesy Pasta Bake With Chicken And Bacon - a family favourite (and it makes great leftovers too!).

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Our crunchy garlic chicken is beautifully crispy, tender and delicious; the same technique can be used with pork, cod and more for a warm golden finish.

Our crunchy garlic chicken is beautifully crispy, tender and delicious; the same technique can be used with pork, cod and more for a warm golden finish.

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For a quick and easy family dinner, try this hearty cottage pie packed with succulent chicken thighs and crispy bacon lardons and topped with golden potatoes and rich Cheddar cheese. Full of flavour and simple to make – the perfect midweek meal.

For a quick and easy family dinner, try this hearty cottage pie packed with succulent chicken thighs and crispy bacon lardons and topped with golden potatoes and rich Cheddar cheese. Full of flavour and simple to make – the perfect midweek meal.

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Mmmm... Cajun chicken burgers. Must make these one day - the recipe looks so simple.
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Couscous halloumi salad. Super fast to prepare, and easy to modify with any veggies on hand (onion, red pepper, broccoli), or substitute feta for halloumi.  Short on time, no need to grill the cheese, just cube it and toss into the warm couscous to get a little melty while you prep the veg. Tasty on it's own - I've never even tried it with the dressing.

Couscous halloumi salad. Super fast to prepare, and easy to modify with any veggies on hand (onion, red pepper, broccoli), or substitute feta for halloumi. Short on time, no need to grill the cheese, just cube it and toss into the warm couscous to get a little melty while you prep the veg. Tasty on it's own - I've never even tried it with the dressing.

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Mary's pavlova is topped with pretty berries, but most fruits work well so feel free to use what's in season. It's a great dessert for Christmas because it can be made well ahead.

Mary's pavlova is topped with pretty berries, but most fruits work well so feel free to use what's in season. It's a great dessert for Christmas because it can be made well ahead.

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