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This nutrient-dense, elevated recipe for shoyu ramen has a deep, rich soy broth, chewy wheat noodles, and a medley of fun toppings.

Shoyu Ramen will take you back to your college days. Luckily, the rich soy broth and chewy wheat noodles satisfy way more than the packets ever did!

from Just One Cookbook

Ramen Egg

Ramen Egg - Flavorful soft boiled eggs with custard like egg yolk soaked in soy sauce and mirin -

from Just One Cookbook

Spicy Shoyu Ramen

Spicy Shoyu Ramen | Save and organize your favourite recipes on your iPhone and iPad with @RecipeTin! Find out more #recipes #Japanese

from Bon Appetit

How to Make Authentic Shoyu Ramen at Home

An intensive 3-day-long recipe project to make authentic Japanese-style shoyu ramen at home, from the pork and the stock to the noodles and the toppings