Best Ever Homemade Salted Caramel Sauce ~ Using the BEST technique, "the dry method" vs. "the water method" to prevent crystallization. (This is the method chefs use!) Luscious, velvety smooth (never grainy), buttery rich and deep amber, our homemade salty-sweet caramel sauce is easy to prepare, much better than store bought, versatile and ready in 15 minutes! | diy dessert recipe
The Perfect Caramel Cake ~ This Southern-style caramel cake is simply dreamy... The best yellow cake you’ve ever had, filled and covered with the creamiest, not-too-sweet caramel icing, sprinkled with sea salt and topped with optional salted caramel popcorn for a surprise crunch!