Chicken & chorizo paella My quick and easy recipe. A Spanish inspired dish. Ii've eaten Paella in Spain but with fish & seafood. It got a tad boring for me, after a few forkfulls. Maybe it was just too fishy for me! I like the idea of using Chicken & Chor
Grilled scallops with white wine sauce... yum. Made these the other day, and the sauce is super delicious, but be warned: extremely buttery. Next time I might use a little less butter. I added some freshly pressed garlic and some finely chopped red bird's eye chillies in the sauce for a little kick too.