from Baking, Recipes and Tutorials - The Pink Whisk
Chocolate Frosted Traybake Recipe
Chocolate Frosted Tray bake traybake tray-bake with frosting. Recipe by The Pink Whisk. The cake my husband and kids ask for ALL the time. Follow her lead bake double the recipe in roasting tin as the regular amount won't last long :)
amazing yorkies - same measurements, add eggs to measuring jug and check where it measures to. Add flour & milk to the same line. Add a pinch of salt.Whisk for 2min, put in fridge, don't rewhisk. In oven at 220 for about 10min. Use lard in Yorkshire pudding tins to reach high temperature.
CRISPY DUCK. I've always thought one of the best ways to eat duck was as the Chinese do, but I had never thought it would be so easy to cook. I say "cook". I do nothing except cut some fat off the duck and sit it on a rack on a roasting tin and put it in the oven for hours on end. Then, I take it out, set to with some forks and put some shop-bought Chinese pancakes on to steam.