This recipe for vegan roasted tomato pasta with garlic and basil is so easy it could go under the category of cooking for dummies. Go ahead and try to stuff it up, I dare you. You’ll need a grand total of seven ingredients and just twenty-five minutes to get this simple and colourful dish on the table.

This recipe for vegan roasted tomato pasta with garlic and basil is so easy it could go under the category of cooking for dummies. Go ahead and try to stuff it up, I dare you. You’ll need a grand total of seven ingredients and just twenty-five minutes to get this simple and colourful dish on the table.

This Roasted Tomato Arrabbiata Sauce is so good - rich, luscious and spicy, made from roasted tomatoes - if they are home grown, all the better! Vegan and vegetarian.

This Roasted Tomato Arrabbiata Sauce is so good - rich, luscious and spicy, made from roasted tomatoes - if they are home grown, all the better! Vegan and vegetarian.

Slimming World's bacon and roast tomato pasta is a filling dish that can be on the table in just 35 mins. This recipe brings salty bacon, soft pasta shapes and plenty of veggies including broad beans together to make one mouth-watering lunch or dinner. This summery pasta salad is sure to become a favourite with you and your friends. If you have any of this pasta dish leftover, store in an airtight container in the fridge for up to 2 days.

Slimming World's bacon and roast tomato pasta is a filling dish that can be on the table in just 35 mins. This recipe brings salty bacon, soft pasta shapes and plenty of veggies including broad beans together to make one mouth-watering lunch or dinner. This summery pasta salad is sure to become a favourite with you and your friends. If you have any of this pasta dish leftover, store in an airtight container in the fridge for up to 2 days.

Rigatoni with roasted tomatoes & ricotta salata in a rich tomato sauce  This tomato sauce is cooked twice – once in the oven and once on the hob – for the best rich sauce that clings to the rigatoni

Rigatoni with roasted tomatoes & ricotta salata in a rich tomato sauce This tomato sauce is cooked twice – once in the oven and once on the hob – for the best rich sauce that clings to the rigatoni

I used tinned salmon, and sun dried tomato pesto instead of sun dried tomatoes, and also added peas (no capers) - delicious!

I used tinned salmon, and sun dried tomato pesto instead of sun dried tomatoes, and also added peas (no capers) - delicious!

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