No-Bake Lemon Meringue Cheesecake! ❤️ A Buttery Biscuit Base, Smooth Lemon Cheesecake Filling, and an Italian Meringue make this No-Bake Lemon Meringue Cheesecake the perfect Dessert & Showstopper!
Glazed Lemon Ricotta Cake is made in a bundt pan. It's extremely moist and tender thanks to the ricotta cheese in the batter.
The perfect dessert for Valentine's Day!!! Layers of Chocolate Italian Love Cake -- so easy that your kids can make it!
Upside-down is the right way up with this cake recipe - caramelised apricot and ricotta is a match that can't be faulted.
Here, the delicious Italian coffee-flavoured dessert is made into an equally delicious cheesecake. Still indulgent and heavenly tasting, but with a reduced calorific content.
Ricotta Chocolate Mousse: Whisk together - 1/2 c ricotta cheese, 1 t cocoa powder, 1/4 t vanilla extract, 1 t sugar. Refrigerate >1h. Top - white chocolate shaving, orange zest, pistachio, fresh raspberry or mint leaves
This is by far my favourite cake ever!!! Every time it's my birthday, I request…
Nutella puff pastry Christmas tree - just a tub of Nutella and a packet of puff pastry is all you need for this gorgeous treat!
Coconut Cake 3 3/4 cup all-purpose flour 1 1/2 tablespoons baking powder 1 1/2 teaspoons salt 1 1/4 cups canola oil 1 cup granulated sugar 1 cup honey 3 whole eggs + 3 egg yolks 2 teaspoons vanilla 1 1/2 cups full-fat canned coconut milk zest of 1 lemon 6-8 homemade or store-bought meringues edible flowers, for decorating (optional) Whipped Ricotta Cream 4 ounces cream cheese 16 ounce whole milk ricotta cheese 1 cup heavy whipping cream 2 tablespoons honey 1 teaspoon vanilla To assemble the…
Italian Lemon Olive Oil Cake with Lemon Vanilla Cream Cheese Frosting is the best lemon cake recipe. Moist and tender lemon cake every single time.