The Making Of | A Restaurant in Harlem Where Everything Old Is New Again DESIGN, FOOD By PILAR VILADAS	 AUGUST 30, 2013. Yvette Leeper-Bueno, Vinatería’s owner, sits outside the restaurant.

The Making Of | A Restaurant in Harlem Where Everything Old Is New Again DESIGN, FOOD By PILAR VILADAS AUGUST 30, 2013. Yvette Leeper-Bueno, Vinatería’s owner, sits outside the restaurant.

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Piccolino Italian Restaurant, off Regent St. Check out Cichetti Bar in the basement for cocktails and nibbles.
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