Red Velvet Cream Cheese Cupcakes - these easy cupcakes are completely from scratch. Red Velvet Cake filled with cheesecake and topped with cream cheese frosting - an amazing cupcake recipe!

Red Velvet Cheesecake Cupcakes

Red Velvet Cream Cheese Cupcakes - these easy cupcakes are completely from scratch. Red Velvet Cake filled with cheesecake and topped with cream cheese frosting - an amazing cupcake recipe!

Red Velvet Cream Cheese Cupcakes - these easy cupcakes are completely from scratch. Red Velvet Cake filled with cheesecake and topped with cream cheese frosting - an amazing cupcake recipe!

Red Velvet Cheesecake Cupcakes

Red Velvet Cream Cheese Cupcakes - these easy cupcakes are completely from scratch. Red Velvet Cake filled with cheesecake and topped with cream cheese frosting - an amazing cupcake recipe!

Creamy chocolate chip cheesecake on top of a homemade, from-scratch red velvet cookie crust. Red velvet lover or not, these mini cheesecakes are irresistible!

Mini Red Velvet Cheesecakes

Creamy chocolate chip cheesecake on top of a homemade, from-scratch red velvet cookie crust. Red velvet lover or not, these mini cheesecakes are irresistible!

Red Velvet Cheesecake Cupcakes - The rich gets richer! Creamy cheesecake and moist red velvet cake come together in one amazing cupcake. Set off sparks at patriotic parties by adding blue icing color to the cream cheese filling for a red, white and blue finale.

Red Velvet Cheesecake Cupcakes - The rich gets richer! Creamy cheesecake and moist red velvet cake come together in one amazing cupcake. Set off sparks at patriotic parties by adding blue icing color to the cream cheese filling for a red, white and blue finale.

BEST CREAM CHEESE FROSTING!  Beat 8 oz. cold cream cheese (not rock solid, but it means you can use it straight out of the refrigerator) with 5 Tbsp. softened butter and 2 tsp. vanilla until combined. Gradually add 2 c. powdered sugar that has been sifted after measuring. Continue to add more sifted powdered sugar until you reach a consistency and sweetness that fits your taste.

Red Velvet Cupcakes with Cream Cheese Frosting

BEST CREAM CHEESE FROSTING! Beat 8 oz. cold cream cheese (not rock solid, but it means you can use it straight out of the refrigerator) with 5 Tbsp. softened butter and 2 tsp. vanilla until combined. Gradually add 2 c. powdered sugar that has been sifted after measuring. Continue to add more sifted powdered sugar until you reach a consistency and sweetness that fits your taste.

A copycat recipe of the Red Velvet Cheesecake Cupcake from Disney World's Starring Rolls Cafe. Decadent, moist red velvet cupcakes, with cheesecake, topped with fluffy vanilla buttercream, toffee bits and drizzled with melted chocolate.

Red Velvet Cheesecake Cupcakes

A copycat recipe of the Red Velvet Cheesecake Cupcake from Disney World's Starring Rolls Cafe. Decadent, moist red velvet cupcakes, with cheesecake, topped with fluffy vanilla buttercream, toffee bits and drizzled with melted chocolate.

These red velvet cheesecake brownies are AMAZING! Perfectly marbled with creamy cheesecake filling, these make a simple and delicious Valentine's Day dessert!

Red Velvet Cheesecake Brownies

These red velvet cheesecake brownies are AMAZING! Perfectly marbled with creamy cheesecake filling, these make a simple and delicious Valentine's Day dessert!

Red Velvet Cupcakes with quark icing(Only 1.5 syns each)

Red Velvet Cupcakes with quark icing (Only 1.5 syns each)

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