Make sure you pick the right cut for the occasion with our handy infographic guide...

How to choose your steak

The Best Slow Cooker Pulled Pork

The Best Slow Cooker Pulled Pork

The Best Slow Cooker Pulled Pork - EXCELLENT! I DID THE DAY BEFORE AND WHEN REHEATED NEXT DAY FOR 3 OR SO HOURS ADDED THE BBQ SAUCE. I READ IF YOU KEEP IT IN THE FRIDGE SOAKED IN BBQ SAUCE BEFORE YOU REHEAT CAN TURN PORK MUSHY. MY GO TO RECIPE.

Tandoori Lamb - Slimming World recipe. Sure this could be done with chicken or beef too...

Tandoori lamb

Tandoori Lamb - Slimming World recipe. Sure this could be done with chicken or beef too...

My Favorite Vegan Wrap | Well and Full | #vegan #wrap

My Favorite Vegan Wrap

My Favorite Vegan Wrap | Well and Full | #vegan #wrap

Hot and Fruity Caribbean Coleslaw by Levi Roots. Swap heavy, creamy coleslaw for this Hot and Fruity Caribbean Coleslaw from Levi Roots' cookbook Grill it with Levi. The fresh and tangy coleslaw contains juicy mango and warming red chillies. It's the perfect side dish to serve with barbecued or grilled meats for an authentic taste of the Caribbean.

Hot and Fruity Caribbean Coleslaw

Hot and Fruity Caribbean Coleslaw by Levi Roots. Swap heavy, creamy coleslaw for this Hot and Fruity Caribbean Coleslaw from Levi Roots' cookbook Grill it with Levi. The fresh and tangy coleslaw contains juicy mango and warming red chillies. It's the perfect side dish to serve with barbecued or grilled meats for an authentic taste of the Caribbean.

Tomato, cucumber & coriander salad. Great with Indian food or other spicy dishes.

Tomato, cucumber & coriander salad

Original recipe given to me by Hawaiians. Best for grilling pork or beef ribs and even chicken, just stick to 4-5 pounds. Can be halved for smaller amounts of meat or doubled for feeding a crowd. Better than the old red barbecue sauce!

Hawaiian Korean Kal Bi Marinade

Original recipe given to me by Hawaiians. Best for grilling pork or beef ribs and even chicken, just stick to 4-5 pounds. Can be halved for smaller amounts of meat or doubled for feeding a crowd. Better than the old red barbecue sauce!

Sweet potato and red bean patties are pan-fried and topped with tangy barbecue sauce and juicy pineapple slabs to create these flavorful and satisfying vegan Hawaiian burgers.

Vegan Hawaiian Burgers

Sweet potato and red bean patties are pan-fried and topped with tangy barbecue sauce and juicy pineapple slabs to create these flavorful and satisfying vegan Hawaiian burgers.

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