Rigatoni with sausage bolognese and broccoli - Use sausage for your next rigatoni bolognese! It’s easy to swap out your typical ground beef for Italian sausage. This pasta recipe shows you how to make sausage bolognese with broccoli, crushed tomatoes, garlic, and a good heaping of spicy red pepper. - savorytooth.com
Sausage and lentil simmer. This tastes so nice. I made it with pork and apple sausages and used chorizo instead of pancetta. Green lentils instead of puy lentils. I also used sweet potato instead of carrot and red wine vinegar instead of white. I also added a little bit of Worcestershire sauce. Delicious.
Black Bean, Chorizo & Sweet Potato Chili Absolutely Delicious! Made a few changes though. I use Italian sausage and if you do not like a lot of heat use sweet sausage and cut back on the hot peppers used to adjust to your taste. This was a hit with kids and adults that do not even like sweet potatoes!