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from BBC Good Food

Viennese whirls

These elegant, buttery biscuits might look extra impressive but they're surprisingly easy to make. Dip in chocolate for an extra sweet treat

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from BBC Food

Mary’s Viennese whirls

Push the boat out with these melt-in-the-mouth biscuits filled with homemade jam and vanilla buttercream. For this recipe you will need a piping bag, a medium star nozzle, a large star nozzle, 3 baking sheets

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from Great British Chefs

4 Takes on Jaffa Cake Recipes

Take a look at 4 of our own takes on Jaffa cake recipes for a tangy treat. Why…

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from goodtoknow

Paul Hollywood's gingernut biscuits

Paul Hollywood's gingernut biscuits - the kids go crazy for Gingernuts! Might be time to start making them ourselves.

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from BBC Food

Mary Berry’s jaffa cakes

Jaffa cakes are no where near as tricky to make at home as you might think. The only fiddly bit is making the chocolate look perfect – but they're still great if you just spoon it over. For this recipe you will need a 5cm/2in round biscuit cutter, a 4.5cm/1¾in round biscuit cutter, 30x20cm/12x8in baking tray and a 12-hole shallow bun tin.

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from BBC Good Food

Custard kisses

Custard kisses... Try a homemade version of these old-school favourites for a comforting afternoon tea... Prep: 30 mins... Cook: 8 mins - 10 mins... Skill leve Easy... Servings Makes 15-25...

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from BBC Good Food

Lemon sherbet jammy dodgers

Everyone's favourite jam biscuit gets a zesty makeover - sandwich with lemon curd and sprinkle with sherbet for extra zing

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from waitrose.com

Jammy dodgers

Jammy dodgers for afternoon tea today. My nan's recipe minus the plum jam and with blackberry instead.

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