Fish Cakes ~ We made this once, but Simon misread the recipe and didn't realise that you had to cool the fishcakes before you cooked them, so this ended up as...fish mush. We'll need to try this again sometime properly, when we have enough time.
Crispy Coconut Lime Baked Cauliflower Tacos - the combo of sweet and sour slaw, super crispy coconut lime cauliflower and a creamy tangy tartar sauce is a flavor explosion in your mouth!! I can't stop eating these!! #vegan #dairyfree #oilfree