6-hour slow-roasted pork shoulder | Jamie Oliver | Food | Jamie Oliver (UK)
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Tonight I made Nigel Slater's recipe for pork belly + cous cous + cabbage, stir-fried with ginger, garlic and a splash of soy.
I like to eat.
Slow Roast Pork belly with crackling. Imagine this with crispy roast potatoes and home made gravy!
Food & Drink
Vietnamese-style caramel pork: Stir-fry chunks of pork with shallots, ginger and chilli in a wok then add fish sauce and brown sugar for a sweet, sticky and spicy sauce
Ultimate toad-in-the-hole with caramelised onion gravy: Wrap fat sausages in streaky bacon for a posh version of a British classic - perfect comfort food for the whole family
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Meat, spices and apricots probably work better together than any combination since roast pork and apple sauce.
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Last night I made roast pork loin with crackling for dinner. Om nom nom.
Maple-mustard pulled pork
Big family meal days