This easy Indian Makhani Gravy or Curry paste/sauce is your answer to anything Indian! Perfect for paneer makhani, chicken makhani, dal makhani and chicken/paneer butter masala. Makes 4 batches of curry and is freezer friendly.
dal makhani restaurant style recipe. one of the most popular punjabi creamy lentil recipe. Very yummy though not as good as restaurants as it claimed. Though I took a couple shortcuts using split urad dal and canned kidney beans so I didn't need to soak for hours. I also pureed half to get a smother texture which was gorgeous.
Indian Butter Chicken Curry, Murgh Makhani | Easy Butter Chicken
Great #recipe never fails to please! Immerse your taste buds in Authentic butter chicken. It is a mild creamy gravy with juicy and tender chicken. It is generally served with naan or chapati but tastes good with basmati rice. Butter chicken is also known as Murgh Makhani in Hindi. It is really a delicious Indian butter chicken curry which stands on top list of menu of any Indian restaurant. Makhani gravy is also popular in vegetarian. #recipeontheblog #butterchicken…