This Melted Cheese Restaurant Is Serving Dreams on a Plate http://greatideas.people.com/2016/04/14/raclette-melted-cheese-restaurant-new-york-city/

This Melted Cheese Restaurant Is Serving Dreams on a Plate

This Melted Cheese Restaurant Is Serving Dreams on a Plate http://greatideas.people.com/2016/04/14/raclette-melted-cheese-restaurant-new-york-city/

Raclette Restaurant New York City | POPSUGAR Food

This Restaurant Serves Melted Cheese Wheels Scraped Right Onto Your Plate

"It's a wheel of gooey, melty cheese." Raclette Restaurant NYC - Cheese lovers dream

An NYC restaurant is taking melted cheese to a whole new level

"It's a wheel of gooey, melty cheese." Raclette Restaurant NYC - Cheese lovers dream

fondue-de-la-raclette-restaurant-savoyard-paris

fondue-de-la-raclette-restaurant-savoyard-paris

Raclette in the East Village Takes Melted Cheese to the Next Level -- Grub Street

Raclette in the East Village Takes Melted Cheese to the Next Level -- Grub Street

Raclette is served tableside at the restaurant Raclette. The chef uses a knife to send the warmed cheese cascading down to the plate. (Photo: Benjamin Petit for The New York Times)

Buried Treasures at Raclette

Raclette is served tableside at the restaurant Raclette. The chef uses a knife to send the warmed cheese cascading down to the plate. (Photo: Benjamin Petit for The New York Times)

Raclette is a mild, creamy cow's milk cheese from Switzerland that's often melted and served with meats, potatoes, and fruit. People are so mad about the molten cheese, there are whole restaurants devoted to it. Here we pair our ground wagyu with pears, arugula, and Raclette in a bite-sized burger that's perfect for parties.

Raclette is a mild, creamy cow's milk cheese from Switzerland that's often melted and served with meats, potatoes, and fruit. People are so mad about the molten cheese, there are whole restaurants devoted to it. Here we pair our ground wagyu with pears, arugula, and Raclette in a bite-sized burger that's perfect for parties.

Raclette Suisse, best served with boiled fingerling potatoes, viande seche, cornichons and pickled baby onions... Cheesy heaven!!!

Raclette Suisse, best served with boiled fingerling potatoes, viande seche, cornichons and pickled baby onions... Cheesy heaven!!!

Homemade brioche with raclette cheese and pig's head mortadella from Charcut Restaurant in Calgary

This Beautiful Life: Connie DeSousa -

Homemade brioche with raclette cheese and pig's head mortadella from Charcut Restaurant in Calgary

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