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from Food & Wine

Spicy Dill Quick Pickles This is the base recipe that I use. I haven't been able to get anything but ground corriander and it is ok for flavor. Last batch I added some pickling spices to the mix and it turned out better yet. I need to cut back on the fresh dill. I also like cauliflower done this way. I skip the spice due to my crappy upper GI tract :( It's sad b/c I love spicy food...

from About.com Food

Spice Road Pickles - Quick Refrigerator Pickle Recipe http://foodpreservation.about.com/od/RefrigeratorPickles/r/Quick-Pickle-Recipe-with-Turmeric.htm

from delicious. magazine

In a cheese toastie cook-off, chef Sasha Matkevich came out on top with this rich, cheesy comforting recipe with quick-pickled mushrooms.

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from Bon Appetit

Next time you’re hosting a party, you don’t have to reinvent the wheel--instead, embrace the throwback. Here, eight retro favorites that taste great with a modern twist. 

from delicious. magazine

Spicy piccalilli recipe. This spicy picallili recipe will keep in a cool, dark place for up to a year and makes a great homemade gift. Serve with Cheddar or a pork pie.

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