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Pumpkin Pie

Perfect Pumpkin Pie - the ultimate pumpkin pie recipe. Once you try this, you'll never go back to store bought!!

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Pumpkin Pie

Pumpkin Pie recipe - Recipes - BBC Good Food Could use this for the filling but would need to use a gluten free pie crust recipe.

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Pumpkin Pie Jam

Whizz up your pumpkin innards and make Pumpkin Pie Jam. Laced with pumpkin pie spice and a touch of ginger, a taste of Autumn all year round! Great with cheese, use as an ingredient in your baking & make pumpkin pie, cupcakes, muffins or cookies.

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Did you know: A whopping 18,000 tonnes of Pumpkin are thrown away each year? That's the same as 360 million portions of pumpkin pie. Join Hubbub and Unilever in inspiring change: https://brightfuture.unilever.co.uk/stories/494523/Turn-your-carvings-into-cravings-this-Halloween.aspx. This American classic could be a hit in your household with its delicious combination of sweet and spice. With Halloween just around the corner, this Flora Pumpkin Pie could be both your trick and treat this…

Pumpkin Pie

Did you know: A whopping 18,000 tonnes of Pumpkin are thrown away each year? That's the same as 360 million portions of pumpkin pie. Join Hubbub and Unilever in inspiring change: https://brightfuture.unilever.co.uk/stories/494523/Turn-your-carvings-into-cravings-this-Halloween.aspx. This American classic could be a hit in your household with its delicious combination of sweet and spice. With Halloween just around the corner, this Flora Pumpkin Pie could be both your trick and treat this…

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Mini Pumpkin Pies in a Muffin Tin

Mini pumpkin pies! These would be perfect for parties and for little toddler hands. More

Blackberry, Apple & Gingerbread Crumble (Vegan + Paleo)

Wallflower Kitchen . Blackberry & Apple Gingerbread Crumble . perfect for using up wonky apples . & . perfect for autumn days . { love food . hate waste } . { vegan . gluten free . paleo } .

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Pumpkin, Black-eyed Bean + Coconut Curry

This pumpkin, black-eyed bean and coconut curry from Meera Sodha's Fresh India is absolute heaven. The sweet pumpkin, earthy beans and creamy coconut come together to create a gentle curry, perfect for eating in England in the autumn, when a variety of pumpkins and squashes abound.

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