Baked Brie and wild mushroom tart recipe. Use ready-rolled puff pastry to make this easy vegetarian tart recipe. Try using Taleggio or Camembert instead of Brie, and thyme or lemon thyme instead of rosemary.
This would be perfect served cold with grapes, cheese, watermelon and a very well chilled fizzy drink. Lavender and Lovage | A Nocturnal Beach Picnic, Wine and a Family Recipe – Sausage Plait with Sage and Onion |