Bratwurst is better when you make it the SmokyRibsBBQ way. Cook up your Bratwurst in some German beer, and stuff 'em with homemade Gruyére beer cheese. Finish them off by wrapping them up in a super easy to make homemade pretzel dough for a tasty corndog twist.
Deep-Dish Pretzel Crust Pizza -- the combination of the chewy, salty pretzel dough, sweet tomato sauce, spicy pepperoni and melty cheese is out of this world! You need to try this! www.thereciperebel.com