Salted Pretzel Caramel Brownies To make them you need: 1 box Betty Crocker fudge brownies (for a 9×13 pan) 2 eggs 1/4 cup water 2/3 cup vegetable oil 3 cups pretzels 1 jar caramel sauce coarse sea sal

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These sweet and salty PRETZEL BROWNIES are really fudgy are topped off with rich chocolate ganache. They are really easy to make and it’s the perfect recipe for chocoholics! From cakewhiz.com

They have a salty-sweet pretzel base, then there’s a layer of the best brownie ever, and that’s topped with a thick and chewy salted caramel. You’ll only need a small square to get your sugar hit, and they’re best served accompanied with a tall glass of milk or a coffee.

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Mmmmmm....what's better than sweet AND salty? These semi-homemade Salted Caramel Pretzel Brownies might just be the world's most perfect treat! The best part? Less than an hour from start to finish!

Naomi of @Bakers Royale | Naomi shares the recipe for these Salted Caramel Brownie with Pretzel Crust on Delish Dish!

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