Perfect homemade accompaniment to Christmas left overs, this spiced apple chutney MUST be tried with a wedge of mature ched and a glass of punchy red.

pin 398
heart 18
speech 1

No ploughman's is complete without this. Let it mellow in a dark cool cupboard for 1 month before eating. This is the best piccalilli I've ever had. Pile it onto your plate with a ploughman's or spice up ham and colcannon with a generous dollop.

pin 1.1k
heart 55
speech 3

Chilli Jam: Although I call this chilli jam, I don't mean by this that it's the sort of thing you'd spread on your toast at breakfast (though smeared inside a bacon sandwich, it could be a real help one hungover morning) but rather a chilli jelly - chelly? - that glows a fiery, flecked red and is fabulous with cold meats or a cheese plate. And just a small pot of it makes a gorgeous present.

pin 2.2k
heart 106
speech 4

Sweet and spicy chilli pepper jam is great on cheese and crackers or with burgers. A nicely presented jar makes lovely Christmas presents.

pin 1.2k
heart 71
speech 4

Moroccan Bowls with Preserved Lemons // couscous or quinoa, chickpeas, cherry tomatoes, cucumber, courgette, aubergine, black olives, fresh mint, pomegranate, garlic, olive oil, chilli powder, cumin, sweet paprika, lemons, lemon juice, sugar

pin 530
heart 64
speech 2

Homemade Stem Ginger is so easy to make & so much better than shop bought. Chop finely & add to ginger cakes, puddings or biscuits for a real ginger hit. The syrup makes a delicious ginger cordial.

pin 137
heart 15
speech 1

Homemade mango chutney! Delicious served with roasted chicken and a side of Spanish rice. On SimplyRecipes.com

pin 30
heart 2
Pinterest • The world’s catalogue of ideas
Search