Chocolate Poured Fondant- glaze for petit fours.  I used almond extract instead of vanilla.

Chocolate Poured Fondant

I have recived a lot of questions regarding the use of poured fondant icing on cupcakes. So in this tutorial I will try to show you how to cover cupcakes with poured fondant. This is what I use: White fondant Abricot jam Hot boiled water Cupcakes (firm cupcakes works best) Pastry brush Tea spoon Heatproff…   [read more...]

How to cover cupcakes with poured fondant

I have recived a lot of questions regarding the use of poured fondant icing on cupcakes. So in this tutorial I will try to show you how to cover cupcakes with poured fondant. This is what I use: White fondant Abricot jam Hot boiled water Cupcakes (firm cupcakes works best) Pastry brush Tea spoon Heatproff… [read more...]

How to make poured fondant icing | Cupcake decorated with green poureable fondant with royal icing flowers and trailing vines.

How to make poured fondant icing

How to make poured fondant icing | Cupcake decorated with green poureable fondant with royal icing flowers and trailing vines.

this is the best thing I found on Pinterest- POUR ICING to look like fondant!

Frost professional looking cakes with pourable faux fondant icing

Chocolate "Wax" Seals on Poured Fondant Honey Cupcakes | Sprinkle Bakes

Chocolate Wax Seals on Poured Fondant Honey Cupcakes

Make your own Quick-Pour Fondant Icing. It's a great choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish.

Make your own Quick-Pour Fondant Icing. It's a great choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish.

Learn how to make Quick Pour Fondant Icing! This icing recipe is a great choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish. Place lightly iced cakes, cupcakes (narrow end up) or petits fours on cooling grid above a drip pan before pouring.

Learn how to make Quick Pour Fondant Icing! This icing recipe is a great choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish. Place lightly iced cakes, cupcakes (narrow end up) or petits fours on cooling grid above a drip pan before pouring.

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