Loaded Potato Wedges - Appetizer? Side dish? Main meal? These completely loaded baked potato wedges have can be anything you want.

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Garlic Parmesan Potato Wedges -- baked garlic parmesan potato wedges oven roasted to golden tender perfection!

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Erren's Kitchen - This super simple recipe for Seasoned Baked Potato Wedges is a great recipe for fussy kids. It turns an ordinary potato into delicious homemade wedges that will top any store bought oven fry by a mile!

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Crispy Garlic Baked Potato Wedges are soft pillows on the inside, and crunchy on the outside with a good kick of garlic and parmesan cheese! | http://cafedelites.com

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Baked Garlic Parm Potato Wedges: 3 lrg potatoes 4 Tbsp. EVOO, 1/2 cup Parmesan, Salt, 2 tsp Italian seasoning, 2 tsp garlic powder, 2 tsp paprika, Bake for 40 mins @ 400˚F / 200˚C

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These Baked Garlic Parmesan Potato Wedges are crispy, seasoned with zesty spices and Parmesan, and roasted to perfection. Made with simple ingredients and ready in no time, you can skip the fast food restaurant and make your own healthier fries!

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Extra crispy oven baked potato wedges flavored with garlic and herbs. Bet you can’t eat just one! Hello hello! Allow me to introduce you to my favorite “I feel like eating 5 pounds of french fries but also feel like keeping my current dress size” recipe. Crispy garlic and herb potato wedges! Baked in the …

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