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Potato Spuds

There’s no denying that sweet potato fries are one of the tastiest ways to eat these superfoods, which have been named as one of the ‘World’s Healthiest Foods'. However, if you’ve cooked them before, you’ll know they can be very tricky to master, and invariably they end up being more soggy than crispy. Here’s our top tips to help you bake the crispiest, tastiest sweet potato fries you’ve ever eaten!

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Here’s some top tips to help you bake the crispiest, tastiest sweet potato fries you’ve ever eaten!

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Slimming World Sweet Potato, Broccoli and Cheddar Patties

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Here’s some helpful tips to help you bake the crispiest, tastiest sweet potato fries you’ve ever eaten!

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from Family-Friends-Food

Garlic & rosemary scalloped potato roast

So easy, and so impressive! Delicious garlic & rosemary scalloped potato roast is fancy enough for friends, and simple enough for every day.

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from Charlotte's Lively Kitchen

Hasselback Potatoes

How to make a hasselback potato - The recipe for the jacket potato's prettier and tastier brother. #Gluten free.

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from BBC Good Food

Dauphinoise potatoes

Dauphinoise potatoes - this is richly delicious but be generous with a large pinch of nutmeg and salt and pepper to taste.

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from BBC Good Food

Spanish potatoes

Spanish potatoes. These smoky, spiced potatoes are a great accompaniment for white fish or chicken

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from Mail Online

Fully loaded potato skins

Nigella's fully loaded potato skins - made them for dinner tonight

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Mary Berry's potato dauphinoise. For the full recipe, click the picture or visit RedOnline.co.uk

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