From SAVEUR Issue #148One thing that makes Portland's food carts so special is the way they are grouped together in what's locally known as "pods," which range from a couple of vehicles with shared tables to dozens lining the perimeter of downtown parking lots. Keep reading »
A unusual mobile fish and chips, food truck, run from a bright red London double decker bus. This day it was parked near the Southbank Centre alongside the River Thames. The perfect take-away on a snowy winter's day.