Chicken & mushroom hot-pot: Get the kids in the kitchen to help use up leftover cooked chicken in this hearty pie topped with slices of potato

Chicken & mushroom hot-pot

Chicken & mushroom hot-pot: Get the kids in the kitchen to help use up leftover cooked chicken in this hearty pie topped with slices of potato

Mary Berry Recipe ... Mini Banoffee Pies Recipe | Desserts, Party Recipes | Kitchen Goddess

Mary Berry food special: Mini banoffee pies

Spinach and ricotta filo pie: This vegetarian pie made with filo pastry is very light at under 200 calories per slice. Ready in under an hour you can make it ahead and cook it when you need it.

Spinach and ricotta filo pie recipe

Spinach and ricotta filo pie: This vegetarian pie made with filo pastry is very light at under 200 calories per slice. Ready in under an hour you can make it ahead and cook it when you need it.

James Martin's quiche recipe is made with a shortcrust pastry with bacon, tomato and cheese filling.

Bacon, cheese and tomato quiche

This lighter version of pizza is made with filo pastry and topped with onion, pepper, tomatoes and a homemade pesto

This lighter version of pizza is made with filo pastry and topped with onion, pepper, tomatoes and a homemade pesto

My Vibrant Kitchen | Vegan German Apple Crumble Pie | myvibrantkitchen.com

Vegan German Apple Crumble Pie

Creamy chicken, ham and leek pie - a hairy bikers triumph! Definitely making this again on cold nights.

Creamy chicken, ham and leek pie

Thinly sliced summer vegetables are the visual star of this spiral vegetable tart. With a layer of homemade sundried tomato pesto and a flaky pie crust, this tart is as delicious as it is beautiful. {Bunsen Burner Bakery}

Spiral Vegetable Tart

Thinly sliced summer vegetables are the visual star of this spiral vegetable tart. With a layer of homemade sundried tomato pesto and a flaky pie crust, this tart is as delicious as it is beautiful. {Bunsen Burner Bakery}

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