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Spicy Pickled Eggs - "Through the years, my brother and I have made adjustments to our Mom’s pickled-egg recipe. We’ve been on a quest to improve upon ‘the best’ by making it a bit spicier."

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from Just A Pinch Recipes

Pennsylvania Dutch Red Beet Eggs

My Mother introduced this recipe to me when I was little. Every Holiday Easter, Thanksgiving & Christmas that came my Mother would make these eggs. If you love RED BEETS you will LOVE THIS!

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from craftycookingmama.com

Red Beet Eggs

Red Beet Eggs aka Pickled Eggs - a PA Dutch favorite! Sweet, tangy and sour - a unique take on your average hard boiled egg | www.craftycookingmama.com

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HAWK'S BAR ROOM PICKLED EGGS AND SAUSAGE   2 cups white vinegar 1 cup water 3 tablespoons picklng spice 1 teaspoon salt 1 tablespoon crushed red pepper 6 to 7 squirts Frank's Red Hot Sauce (optional for color or you can use beet juice) 1 tablespoon crushed garlic or powder 1 tablespoon dried onion Hard boil 18 eggs and boil , then 3 packages Polish sausage until they float. Arrange eggs and sausage in layers, pack to top. take shells of ,Take care not to split eggs. Combine all other…

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from Art and the Kitchen

Mom's Pickled Eggs

This recipe will have you loving pickled eggs. Great for all those leftover Easter Eggs!

How To Pickle Pickled Eggs The Easy Way - This pickled egg This recipe was handed down to me by my grandmother and I think you will agree they are easy to make and tasty!

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from Food.com

Pickled Eggs

These pickled eggs taste just like the eggs that general stores used to sell! Add 1 cup beet juice if youd like pink pickled eggs.

PICKLED EGS - 3 dozens large eggs •Crushed red pepper flakes •White vinegar •1/2 medium onion ---------- NO SUGAR

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