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from Edible Perspective

Quick Pickled Cabbage

Quick Pickled Cabbage | edibleperspective.com

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from Take Two Tapas

Pickled Red Cabbage

This crunchy picked cabbage is a bright purpler color and adds crunch and a tart flavor to any dish! Pickled Red Cabbage | Take Two Tapas

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from Global Table Adventure

Salvadoran Pickled Cabbage Slaw | Curtido

Salvadoran Pickled Cabbage Slaw (Curtido)

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Amish Coleslaw --My grandmother made a recipe similar to this and it was yummy! We always ate it more as a relish on meat however.

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from Little House Living

Canning Cabbage (How to Make Sauerkraut)

Canning Cabbage - Little House Living this needs to be pressure canned. When I did it last year mine turned GREY! very ugly.

Speed-pickling red cabbage is the best way to preserve its nutritional value. Try my easy and delicious pickled red cabbage recipe!

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from Just One Cookbook

Tsukemono (Pickled Cabbage)

Tsukemono (Japanese Pickled Cabbage) | Easy Japanese Recipes at JustOneCookbook.com

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Red Cabbage Salad It's as good as the one from the kebab shop!

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red cabbage sauerkraut tutorial | real food kosher More

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from Edible Perspective

Quick Pickled Cabbage

Quick Pickled Cabbage | edibleperspective.com

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